Soul food continues to generate more interest from new devotes by the day. Many have basic questions concerning this popular southern cuisine. Here’s the top 3 questions I received from my newsletter readers in the month of September you’ll find interesting.
No holiday meal would be complete without a mouthwatering dessert. The holidays let you travel in a no-rule zone as far as desserts go. You can go all out with a tasty, complicated concoction that is hard to describe but utterly delicious, or you can do something simple and sinful that melts in your mouth and leaves you completely satisfied after a long holiday meal.
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We all use it from time to time, but do we know what it is truly made of? Basically it’s boiled maple past the boiling point for maple syrup. Like boiling water, if you boil it too long it evaporates, past the boiling point, where there’s nothing left.
Have you ever noticed that different kinds of bottled water taste different? It’s funny when you consider the fact that water’s not really supposed to have a taste, but I have to disagree. Water does have a taste, albeit a really subtle taste.
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One of the best things about a delicious holiday meal is the fact that you will have a bunch of leftovers to make incredible dishes over the following week that won’t involve a lot of planning, preparing or grocery shopping, which is a major plus since you will be exhausted after entertaining for so long! When you are deciding on your Christmas dinner menu, do the planning with the week after in mind. Be thoughtful about the sides and main proteins you will be preparing.
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I’ve been a lover of Doritos my entire life. I love so many flavors and I’m always disappointed to see a bag finished, as it always feels like I haven’t gotten my fix. There have been many different varieties of Doritos over the years, and I’d like to list my favorite 5 flavors.
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There comes a point in most women’s lives where the torches of tradition and family gatherings are passed on to a younger family member, perhaps a newly married granddaughter. This torch includes traditions of holiday thoroughfare and the most important of all, the Christmas dinner menu recipes that have been lovingly preserved and prepared for generations as a way to keep holiday memories alive and thriving in a family. There is something magical about using recipes that we lovingly written down on a recipe card in the delicate handwriting of your grandmother or great aunt that when you recreate the …
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Pizzas have grown to become an international food since the 20th century and the basic design as not changed but varying types of toppings have evolved over the years. Pizza have always been popular due to its Italian population and they have the usual pizzas styles as well as their own Australian which is a typical base with tomato sauce and mozzarella cheese topped with bacon and eggs and occasionally with prawns.
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With the vast number of hot sauces available these days, you may be curious as to which one if the hottest. In this article I point out the primary differences between two extremely hot products and provide explanation for why I selected one over the other as the hottest hot sauce on the market.
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We are living in the era of junk food. However, if you think about it, the best food is always the healthy food.
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